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The Origin of Mexican Taco Food

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The Origin of Mexican Taco Food

The origins of this food called taco are unknown. However, some theories say that the word taco originated in the 18th century in the silver mines of Mexico. Taco is the name for pieces of paper wrapping gunpowder. The miner inserts this load into a hole in the rock surface. While citing The Culture Trip, there are also sources which say that taco comes from the word tlahco, Nahuatl which means “in the middle”. Despite the origin of the name and how long tacos have existed, what is certain is that this dish has been around since the people of the Valley of Mexico (the valley area in Mexico). In addition, it is said that a Spanish conquistador named Hernan Cortes served tacos to his captain in Coyoacan, a municipality in Mexico.

But, it’s not just telenovelas that are interesting from one of the countries in Latin America, the food will also definitely make you drool. Many people say that unique Mexican food suits the Indonesian palate. Hmmm, if that’s the case, maybe you should try it yourself. And here are some Mexican foods that you must try.

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Apart from chilies, other ingredients that are often used in Mexican cooking include Mexican avocado, cilantro and Epasote, a type of leaf that can only be found in Mexico. “Mexican avocados are different from Indonesian ones, they are creamier. Epasote leaves are usually used for soup, or can also be used for herbal medicine,” said Chef Julio.

Since it was lunch time, chef Ortega recommended us to try this food menu. Quesadillas Con Flor De Calabaza, or in English called Zuccon Flower https://www.marcoandpolomd.com/ Quesadillas, tastes so yummy! These quesadillas are our favorite, Fimelova. For those of you who like Tacos, they are available here too. You can try Taco De Pescado Al Chipotle. It’s perfect, and so delicious!

Healthy Eating Tacos

Here they are, a popular breakfast menu that is always enjoyed by Mexican people, Fimelova. Two white and brown breads called conchas. Usually these conchas are enjoyed with a warm chocolate drink. Two favorite flavors that you must try are vanilla and chocolate. Apart from Conchas, there are also Hojarascas, sweet traditional cookies from Monterrey, Mexico, with delicious cinnamon flavor! And last but not least are churros. Usually called churros, this snack is also quite popular among the people of Italy, France and Portugal.

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