Europe Frozen Meat Market

Europe Frozen Meat Market Share 2024- Industry Trends, Revenue, Growth Drivers, Challenges, Business Opportunities and Future Outlook till 2033: SPER Market Research

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Meat products from animals that have undergone freezing procedures to preserve their quality and lengthen their shelf life are referred to as frozen meat. By effectively stopping the growth of bacteria, enzymes, and other microbes that cause spoiling, this preservation method includes lowering the temperature of the meat to below its freezing point, usually around -18°C (0°F). Frozen meat is a practical option for both consumers and companies because it keeps its flavor and nutritional value over time in storage. Meats that are frequently frozen include beef, hog, chicken, and shellfish. These meats are portioned, packaged, and supplied to food makers, foodservice providers, and retailers. Customers like frozen 

According to SPER market research, ‘Europe Frozen Meat Market Size- By Product Type, By End User, By Distribution Channel – Regional Outlook, Competitive Strategies and Segment Forecast to 2033’ state that the Europe Frozen Meat Market is predicted to reach USD XX billion by 2033 with a CAGR of XX%. 

Drivers: 

Several important factors are driving the expansion of the frozen meat market in Europe. First off, the popularity of frozen meat products has been spurred by shifting consumer lifestyles and an increase in the need for convenience foods. Customers’ preference for frozen meats, which have a longer shelf life and require less preparation time, is a result of their hectic schedules and need for quick and simple meal alternatives. Consumer confidence in frozen meat has increased as a result of improvements in frozen meat quality and safety brought about by developments in packaging and freezing technology.  

Challenges: 

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The primary factor obstructing the expansion of the worldwide frozen meat market during the forecast period is probably the presence of different kinds of preservatives in frozen meals that may be harmful to the body. In addition, the cost of meals for end customers is raised because frozen beef is usually pricey. Because it is expensive to produce frozen meat, there is a limited supply of frozen meat available globally, which may discourage potential consumers from considering other options. The substantial expense associated with procuring refrigeration equipment poses a noteworthy impediment to the global proliferation of the frozen beef industry. The frozen beef industry is subject to several international regulations, but some companies have low-cost processing methods that might remove a sizable percentage of them. 

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Impact of COVID-19 on Europe Frozen Meat Market

The COVID-19 pandemic and reports that viruses are fleeing China’s cattle industry have affected the frozen market and resulted in a sharp decline in sales of frozen meat. Furthermore, because of manufacturing facility closures and disturbances in the market supply chain, the bulk of businesses that prepare freezer food close during the lockdown. Consequently, the frozen meat business has experienced a sharp decline in sales and revenue since the closure of the foreign freezer meat supply. 

Europe Frozen Meat Market Key Players:

Additionally, some of the market key players are Associated British Foods, Kerry Group Plc, BRF SA, JBS SA, Verde Farms LLC, Pilgrim’s Pride Corporation. 

Europe Frozen Meat Market Key Segments Covered

The SPER Market Research report seeks to give market dynamics, demand, and supply forecasts for the years up to 2033. This report contains statistics on product type segment growth estimates and forecasts.

By Product Type: Based on the Product Type, Europe Frozen Meat Market is segmented as; Pork, Beef, Chicken.

By End User: Based on the End User, Europe Frozen Meat Market is segmented as; Foodservice, Retail Customers.

By Distribution Channel: Based on the Organization Size, Europe Frozen Meat Market is segmented as; Supermarket/Hypermarket, Convenience Stores, Online.

By Region: This research also includes data for UK, France, Germany, Italy, Spain, Rest of Europe.

This study also encompasses various drivers and restraining factors of this market for the forecast period. Various growth opportunities are also discussed in the report.

For More Information, refer to below link:-

Europe Processed Meat Market Revenue

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